Two Way Spice

Pre-Theatre

£16.95/per person

Indian – Served with fried or boiled rice or chips or 2 chapatis or plain naan 

European – Add 2 pieces of garlic bread for extra £1.50

Tue to Sun Until 6:00 PM

Two Way Spice Samosa
Two Way Spice

Veg Samosa

Indian Starter
Haggis Pakora

Scottish Haggis Marinated with Indian Spices & Lightly Fried, Served With Mix Salad & Homemade Chutneys, Try It With A Malt Whisk

Chicken Pakora

Classic Indian Starter Served with Mix Salad & Chutneys

Veg Pakora

Classic Indian Starter of mixed vegetables and spinach Served with Mix Salad & Chutneys. These are available in Vegetable & Spinach or Mushrooms or Tofu

Veg Samosa

Delicately spiced vegetables filled in a small crunchy pastry

Poori

Light fluffy Indian pancakes topped with your choice stuffing of Chicken Masala / Lamb Spicy Prawn / Garlic Mushroom

Honey Chilli

Lightly battered paneer, Chicken or King prawn tossed with onion, peppers, spring onion and sweet and sour sauce. Garnished with spring onions

Drums of Heaven

Grilled chicken drumstick sautéed with sweet, sour & tangy sauce

Indian Main Course
Dhaba Curry

A north Indian Rustic homemade curry

Punjabi Karahi

A Punjabi Chicken Karahi is an onion and tomato-based dish with plenty of garlic, ginger, peppers & onions added as well.

Saag

Spinach leaves stewed with mustard leaves in Punjabi spices & pot cooked

Desi Jalfrezi

Mixed peppers, onion, tomatoes, and fresh green chillies simmered to a thick sauce blended with host of Indian herbs and spices

Jalandhri

Slightly spicy curry infused with ginger, garlic, green chillies and finished with coconut cream and mix pickle

Honey Chilli

Lightly battered paneer, Chicken or King prawn tossed with onion, peppers, spring onion and sweet and sour sauce. Garnished with spring onions

Satrangi

A rich Bhuna style spicy dish with sliced mixed peppers, mixed pickle, tomatoes, onions, coriander and spring onions

Malwa

This medium spiced dish is made up of spinach, mix peppers, onion & green chillies

Two Way Spice

Pre-Theatre

Orders need to be in the kitchen before 6:00 PM Pre Theatre will not be available on special occasion days, Bank Holidays, or Public Holidays

Two Way Spice

Pork Ribs

European Starter
Prawn Cocktail

Stuffed Cucumber & Tomato Salad Fused with Atlantic Prawns In A Rich Marie Sauce

B.B.Q Pork Ribs

Fully Cooked Pork Ribs in a BBQ sauce

Tacos Tofu /Chicken/Fish

Folded tortilla filled with your choice of protein, cheese, and garnished with salsa, served with sour cream

Loaded Potato Skin

Potato Skins stuffed with crispy bacon and cheese, served with sour cream

Crostini Funghi

Cheesy garlic, parmesan mushroom on toasted flat bread finished with a drizzle of balsamic vinegar

Southern Fried Chicken

Strips of chicken breast coated in a crispy southern fried seasoned coating served with sweet chilli sauce.

Mozzarella Fritters

Mozzarella Sticks Fried Until Golden Brown layed on a bed of In-House pomodoro sauce garnished lightly with grated parmesan Cheese

European Main Course
Spaghetti Bolognaise

Stewing steak and gravy in a pastry shell, served with Gratin Potatoes or chips and seasoned fresh salad

Penne Arrabbiata

Penne pasta in a rich tomato sauce prepared with chill and garlic (spicy)

Asparagus, Broad Bean & Roasted Garlic Risotto

Asparagus, Broad Bean & Roasted Garlic Risotto Add chicken or salmon

Peri Peri Chicken

Piri piri chicken, it’s a savory Portuguese dish prepared by coating chicken pieces in a traditional

Verdure Pizza

Verdure Pizza

Honey Chilli

Lightly battered paneer, Chicken or King prawn tossed with onion, peppers, spring onion and sweet and sour sauce. Garnished with spring onions

Classic mac & Cheese

Timeless Classic served with dressed salad and chips

Miami Louisiana Chicken Burger

Grilled Chicken Served On A Brioche Bun With Mayo, Lettuce, Tomato & Cheddar Cheese

Two Way Spice

Spaghetti Bolognaise

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